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You are here: Home / Archives for food-borne illness

Joel Salatin: How food can restore America’s integrity

By Staff Reports | May 1, 2015

Joel Salatin

Joel Salatin originally published this article in the spring 2015 Polyface Farms newsletter. We run the piece here with Joel's permission. -- Ed. While I was in Australia in February, imported Chinese raspberries carrying Hepatitis A (from human sewage) hospitalized a dozen people and heightened interest in my seminars to a fever pitch. The news media and individuals fell … [Read more...]

Filed Under: Food, Transition Tagged With: food-borne illness, Joel Salatin, local food

Land of milk and money

By Erik Curren | August 9, 2012

food freedom demonstration

Fewer than 5% of all Americans drink raw milk. Yet, the question of whether Americans should be allowed to drink it at all is one of the hottest controversies between foodies and public health officials these days. As demand for milk that is neither pasteurized nor homogenized booms and more families try to acquire the stuff for the health benefits they believe that raw milk … [Read more...]

Filed Under: Food Tagged With: food freedom, food-borne illness, Joel Salatin, raw milk, US Food and Drug Administration

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